I have always loved cookbooks, but sometimes I feel overwhelmed trying to find one that I will actually use on a regular basis. This summer I got lucky and found two absolute must-haves - Williams Sonoma Farmers' Market and Essentials of Healthful Cooking.
I find that I often get carried away eating out or just not eating well and that I forget about things like vegetables. These cookbooks have lots of great veggie options and just plain delicious food.
What I love about the Farmers Market Cookbook is the dedicated page for each fruit or veggie, instructions for how to pick them and ingredient specific recipes. Wondering how to pick asparagus or what to do with the 12 zucchini you just picked from your garden? This cookbook is for you.
What I love about the Essentials of Healthful Cooking book is the variety of recipes, nutritional information and calories for each dish, and lots of tips and techniques.
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