Orange Cake

During my great blizzard baking extravaganza last week, I made this orange cake for Van. I only had one orange in the house so I topped off the fresh squeezed juice with regular orange juice. I also just used the zest of one orange.

The recipe only made enough for one cake, but in the future I would double it and make a frosted layer cake. This would also be nice change of pace from the usual chocolate and vanilla cupcakes.

Ready for the Oven

The finished product with Hagen Dazs Peach Sorbet.